All OOYC membership:
We are planning the Sailors banquet for Sunday, September 19th at 1:00pm in the clubhouse. The menu will be Sandy’s ¼ marinated chicken, roasted potatoes and mac salad. We are requesting that those attending bring an appetizer or desert.
Attendance for this event will be by reservation only and is open to the entire club membership as well as those that raced but were not members of the club. The cost will be $10 per person at the door. You can contact me (email@example.com) or Carol (firstname.lastname@example.org) for reservations and with the appetizer or desert that you intend to bring. Reservations must be in by 2:00 pm, September 15th. The schedule for the event is:
1:00 pm - Bar opens and Bills vs. Washington on TV
2:30pm - Dinner served
3:30pm – Awards
We hope that those of you that raced will encourage your crews and those that raced but were not club members to attend.
Larry Travis - Acting Fleet Captain